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Print QR Code Download Hot Appetizer FLATTENED FRIED PLANTAINS $5.95 Thick sliced of green plantains with chimichurri SAUTED SHRIMP $10.95 Shrimp sautéed with olive oil, garlic and brandy FRIED CALAMARI $9.95 Serve with Marinera Sauce FRIED CHEESE $8.95 Served with Grava Rum Sauce TURNOVERS $5.95 Thick sliced of green plantains with chimichurri GRILLED CHORIZO OR

Casa Luis Restaurant Doral FlRead More »

Print QR Code Download LUNCH Prix Fixe $93 – 3 courses FIRST COURSE almost raw CAVIAR Royal Oistra Caviar ($165 Supplement per ounce) Golden Imperial Caviar ($155 Supplement per ounce) TUNA-CAVIAR Layers of Thinly Pounded Yellow fin Tuna; Osetra Caviar, Black Pepper Crisp, Lemon Crème Fraîche ($50 Supplement) OYSTERS Single Variety or Assortment of Oysters

Le Bernardin New York NYRead More »

LUNCH DINNER LUNCH While we offer gluten-free items our kitchen is not gluten free SMALL PLATES perfect to share DAILY SOUP 8 ZUCCA CHIPS 8 yum! BURRATA 13.5 date conserva, roasted pistachio, crispy pancetta, arugula, grilled bread PROSCIUTTO BRUSCHETTA 13 crescenza cheese, grilled asparagus, truffle, grana padano ITALIAN MEATBALLS 14 creamy polenta, rustic marinara, grana

North Italia Miami FlRead More »

Starters BBQ Rib Tips in Sweet Sauce – 9.95 Hickory’s Sourdough Onion Rings – 7.25 Doc Hickory’s Beef Chili Cup – 5.95 Bowl – 8.95 Local, Organic, House Smoked Sausages – 10.95 Seasonal Selections with Braised Greens Pulled Pork or Turkey Quesadilla with Pepperjack and Red Beans – 8.95 “Hickory’s Nacho Platter” with Pulled Pork, Chili and All The Fixins’ – 12.95 Hush

Hickory BBQ Kingston NYRead More »